Another really easy one to make that is super cheap and usefully lasts 2 meals
INGREDIENTS
- MINCE
- CARROTS
- ONIONS
- GARLIC
- MUSHROOMS
- CHILLIES
- TIN TOMATOES
- RED WINE
- CUMIN POWDER
- CHILLI POWDER
- KIDNEY BEANS
Fry off mince then add all the other ingredients apart from kidney beans the amount of spice will be dependant on who you are making it for , dad is a whooss who likes it mild, bless
Cumin is not hot but adds that authentic flavour I usually add at least a heaped teaspoon
Fresh chillis vary but the larger the more mild they usually are
add some water or stock the mix at the start should be quite runny then cook for about 1 hour on low heat or till liquid has reduced it could be ready in half an hour if you need it quickly
serve with rice or pita bread